Beef & Pork
Our Beef
All the beef coming to Red Barn is raised in the Simcoe Area. The beef range free all year around. The beef feeds mostly on grass but in the winter they are supplemented with extra grain which are not GMO free and in the summer they are supplemented with a little grain. 95% of the feed is grass. The grass and hay are organic.
The beef is processed by a trusted butcher, a small, family-owned business in Simcoe.
Our Pork
Like all chicken in Ontario, pork is grain-feed and nutritious. It is high in protein, low in fat and rich in flavour.
The Antibiotic Free pigs are raised without antibiotics and fed vitamins, minerals, probiotics and grains. The are not fed animal by-products or bakery waste. No growth proponents are added to the feed or water.